FORAGING & FARMING – Italy ~
Organic vineyard, grains, vegetable garden & cattle (uncastrated Piedmontese Fassone bulls) raised on home-grown diverse grains & legumes. Rotating crops, polyculture, own slaughterhouse. Hand-made sourdough bread, flours, wines, traditional meats. Honeys, bee’s wax & propolis. Built on long-term relationships. Also agri-tourism & volunteer programs.
