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FORAGING & FARMING – Hopi Nation, Arizona, USA ~ Indigenous-led community non-profit featuring youth programs, trade, barter & exchange-based farmer’s market which connects local farmers, sustainable homeownership program, natural building program etc. Rebuilding culturally sustainable & healthy communities. Revitalizing Hopi culture, knowledge & traditions. Decolonising food systems & community. Visit
Hopi Tutskwa Permaculture Read More »
FORAGING & FARMING – Victoria, Australia ~ A spring of permaculture wisdom. Thriving permaculture food forest in Melbourne’s suburbs. Offering workshops. Supporting community gardening projects. The website is an example of true knowledge-sharing about soils, plant diseases, composting, growing fruit, berries, herbs, vegetables etc. Visit
Deep Green Permaculture Read More »
FOOD – California, USA ~ Increasing access to urban food markets for black & marginalised sustainable farmers, their communities, schools & restaurants. Free farming workshops rooted in connectedness to land; skill’s training, access to speciality crops & machinery etc. Farmer’s market program, community nutritious cooking programs, building of school gardens. De-colonising farming & reviving ancestral
Farms to Grow, Inc. Read More »
FOOD – England, UK ~ Family farm for 100% grass fed, biodiverse pasture-raised, organic beef, lamb, chicken, turkey & goose. Animals live in groups & roam freely except hens & turkey. Hen & turkey pens/roosts moved along pastures every 24hours. Non-GMO. Mimicking the natural life of animals. Transparency about farming & slaughter practices. Humane slaughter
FOOD – Ukraine ~ Multigenerational organic permaculture seed farm, flower & greenhouse farm, lavender field & asparagus plantation. Vegetable, legume & flower seeds, pumpkin, squash, melon, salad greens, lavender products, saplings. Also offering permaculture certification courses & phone/online consultation. Many tips & info on website. Reusable & biodegradable paper, hemp & wood packaging. Website in Ukrainian
FOOD – Florida, USA ~ 10 community fridges across Miami-Dade County to provide access to fresh, healthy food to those in need on a ‘take what you need, leave what you can’ basis of trust. Also volunteer distribution system for those who cannot get to the fridges. Changing the landscape of food injustice by encouraging
FOOD – Palestine ~ Organic farm producing heirloom organic vegetables, grains, beans, herbs, fruit. Merging historic Palestinian agriculture knowledge & modern organic practices. Long term partnerships with fair trade principles. Works with > 2000 artisan family farms from 52 different villages. Practices rooted in soil health. Reciprocity between people, plants, animals, insects and microorganisms. Supporting
FOOD – USA & worldwide ~ Organic groceries, coffee, tea, chocolate. Authentic fairtrade. Building a cooperative trade model that connects all parts of the supply chain. Partners with many amazing farming & trading businesses & organisations, all introduced on their website, creating long-term trading relationships. Supporting small-scale, natural farming across the planet. Collaborates with grocery
FOOD – Kyoto, Japan ~ Restoring Japan’s traditional food system & health through organic farming, food education & community involvement, leaving behind the country’s deep food dependencies. Workshops, volunteer programs, tours, consultations – connecting city & country. Cofounder of Seeds of Sustainability in Kyoto city. Visit
FOOD – Alaska, USA ~ Truly wild-caught & sustainably fished salmon, halibut, rockfish, cod. Caught & packaged in Alaska. Reconnecting with nature – ourselves. Connecting food & community. Owned by Alaskan fishing family which decisively left behind the commercial fishing industry. Transparency & traceability of food. No antibiotics or colours added. 100% compostable or recyclable
Wild Alaskan Company Read More »
FOOD – Germany & Ghana ~ Truly fair, vegan, organic chocolate. Made in Africa from cocoa bean to chocolate bar. 70% of the world’s cocoa comes from West Africa but < 1% of chocolate is produced there. This is changing, truly & fairly making Africa part of the chocolate business rather then just using it
Fairafric chocolate Read More »
FOOD – UK ~ Organic produce, dairy, eggs, baked products, grown or made by small-scale farmers & artisans. Everything sold is 100% organic. Healthy work conditions & fair wages. Certified B Corp. Employee ownership of company. Gender equity. Compostable bags, reusable boxes & other pioneering packaging. Investment in sustainability projects. Visit
Riverford Organic Farmers Read More »
FOOD – Ireland ~ Collaboration of 10 Irish organic dairy farmers. Valuing animal husbandry, soil preservation, clean water. Milk derived from animals which graze on natural, pesticide & GMO-free pastures. Cheese made from raw, unpasteurized, organic milk, no chemicals added. Multi-award-winning cheeses, exported globally. All farms are family owned & run. Animals are free of
The Little Milk Company Read More »
FOOD – New Brunswick, Canada ~ High quality organic & non-genetically altered seed & foods including many grains, legumes & seeds. Stone-ground flours. Collaboration with other truly local & organic companies, providing nuts & nut butters, dried fruit, coffee, cheese, honey, oils, natural household supplies and more. Foods grown in high quality soil. 100% local
Speerville Flour Mill Read More »
FOOD – Alberta, Canada ~ High-quality handcrafted organic herbs & pasture. Family farm. Off-grid with rain water collection system. Land stewardship in alignment with surrounding forests & waters. Truly local. Reuse & repair. 100% recycled cardboard packaging (FSC-certified). Visit
Chickadee Farm Herbs Read More »
FOOD – Victoria, Australia ~ Organic fruit & vegetables grown by community for community. Also organic sourdough & eggs from pasture-raised chicken. Acknowledgment of the Wurundjeri indigenous people as the traditional custodians of the land. Support of community groups, kinders, preschools and charities, always giving back to the community. Visit
Ivanhoe Community Grocers Read More »
FOOD – Mexico & New Zealand ~ Creating a culture of inclusivity of people with disabilities through organic coffee. Coffee grown by indigenous coffee-farming families and disabled people in Pluma Hidalgo, Oaxaca, Mexico. Then shipped to New Zealand by John Burton Ltd & roasted by Able Coffee Collaborative – both supporting disability rights, inclusion and
The Lucy Foundation Read More »
FOOD – USA ~ Securing real organic farming, the foundation of which are healthy, fertile soils in which food plants are grown, and natural pastures on which farm animals are raised. The USDA organic label does not account for such standards. Instead plants are grown hydroponically (in water only) and animals are kept in confinement
Real Organic Project Read More »
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